Forget water bottles—melons are nature’s original hydration heroes, bursting with juice so refreshing it’s like biting into summer itself. From the honeyed kiss of a ripe cantaloupe to the crisp, clean crunch of watermelon, every melon has its own sweet personality (and a few secrets to picking the best one).
But here’s the juicy truth: Most melons in stores are imposters—picked too early, sold too hard, and destined for bland disappointment. Your melon-whispering gorilla has cracked the code: how to spot hidden ripeness, avoid mealy flesh, and unlock the sweetest, juiciest bites every time.
Pro Tip: That “hollow thump” test? Overrated. We’ve got better tricks!
Common Melons
Specialty Melons
- Korean Melon
- Japanese Square Watermelon
- Yubari Melon (Japanese)